Marjoram Origanum marjorana Hungary
Description: Marjoram is plant that is native to the Mediterranean region; it is an amber colored liquid with a woody spicy and camphorus aroma. It has been used extensively in culinary applications and works great for muscular and rheumatic pains such as sprains, bruises or stiff joints.
Properties: Analgesic, Antisexual, Antioxidant, Antispasmodic, Antiviral, Carminative, Fungicidal, Hypotensive, Laxative, Sedative and Vasodilator
Historical Uses: Marjoram has been used to help relax muscles and balance the mind; it has a warming action and pain killing properties that calm emotions.
Diffuse to help with poor circulation, coughs, headaches, tension and to relieve stress.
Use topically to help with sore joints, muscles and nerves.
Take orally to aid with digestion or as a diuretic.
Blends well With: Lavender, Cypress, Roman Chamomile, Bergamot, Eucalyptus, Melaleuca, Ylang Ylang
Marjoram Essential Oil Application:
Can be use aromatically
Can be consumed
Can be used topically (Apply NEAT)